Remove the truffles from the refrigerator, dip each one into the melted chocolate, and transfer to the prepared baking sheet. It is drier compare to the fresh grated coconut and no cooking required. Fun thing to note: I also tried this coconut flour chocolate paleo mug cake with TAHINI instead of almond butter and it was <3 <3. Not unlike our first batch of no-bake chocolate oat cookies, these oat cookies are amazingly easy and delicious – but they’re way better for us because they have no added sugar! Using natural peanut butter (we couldn’t resist throwing that in there), coconut oil and honey, we’re able to get great flavor without giving ourselves a cavity. Add sour gummy worms and put the top back on — Enjoy!. Cook until mixture thickens. Coconut Flour Chocolate Keto Mug Cake This makes a total of 2 servings of Coconut Flour Chocolate Keto Mug Cake. , Licorice Allsorts, Long Boy Jr. It’s simply melted in the microwave with sweetened condensed milk, to give it that creamy, fudgy texture. Vegan Glutenfree Grainfree Recipe These Fudgy Chocolate Chip Cookies are a perfect snack or treat. Add eggs, 1 at a time, beating on low speed after each addition until well blended. Drop by tablespoonfuls onto waxed paper to cool. Microwave Oven Method: Either break up, grate, or chop the chocolate into small even pieces. coconut, bittersweet chocolate, vegetable oil, light corn syrup and 5 more Paleo & Vegan Cashew Caramel Clusters {Turtle Candy} The Paleo Running Momma soy, caramel, organic coconut oil, pure vanilla extract, raw cashews and 4 more. Melt the butter and chocolate. Coconut Flour Banana Macaroons, from me. Delicious coconut flakes surrounded by dark chocolate was heavenly. Heat the jaggery in a non stick saucepan on medium high heat. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better. If you want to use a double-broiler to melt the chocolate, that is up to your preferences, however, I’m going for simple and easy. Good appetite!. For the Chocolate Ganache 1. Next comes coconut flour, which is a healthy gluten-free flour high in fiber. Continue to boil for 2 minutes, stirring occasionally. Stir in coconut. Remove pan from oven and allow to cool. , Toasted Macaroons - 13 oz. My original plan was to try to recreate a sugar free version of the coconut filled chocolate – which I will still probably do at some point. Melt rich semi-sweet chocolate morsels or dark chocolate in the microwave and then dip the chilled filling (using a fork) into the melted chocolate. Making this quick little low carb one minute chocolate brownie in a mug cake is very simple. It is cooked when the top of the cake is firm and pop out of the mug. Shop Costco. Easy, delicious and healthy Dr Oz: Almond Flour 2-Minute Chocolate Cake recipe from SparkRecipes. In this case, simply heat the chocolate in 30-second intervals, stirring as you go. Cut into 1-inch bars. just add a little more coconut, the ingredients are not an exact science. Because toasted coconut is one of the culinary wonders of the world. Bounty Cake Recipe – Coconut Chocolate Cake Recipe – Christmas Cake Recipe with step wise pictures. Microwave the coconut on high for 2 to 3 minutes, stopping every 30 seconds to stir, which keeps the flakes from scorching and helps them brown evenly. Mix together all ingredients by hand or with a hand-held blender. A chocolate mug cake is a simple recipe for chocolate cake that's cooked in a mug, in the microwave. The coconut cream filling is the best part of the coconut cream pie because I don’t skimp on ingredients. A Cup Of Paleo Chocolate Cake Ingredients. View my Disclosure Policy for details. In a medium glass bowl, combine chocolate and oil. Soften the chocolate slightly by microwaving it on the lowest power setting for 1 minute. Cover; refrigerate 30 to 60 minutes. Remove coconut mixture from pan. Homemade Chocolate Coconut Bars I am constantly making new recipes, because blogging is my full-time job. When the coconut bars or balls had become firm, drop them in the melted chocolate and use a spoon and fork to cover the bar. If you want to avoid the swirl, use regular chocolate chips and work very quickly. Stir until chocolate is completely melted. Warm the coconut oil and chocolate at 50% power in microwave until melted. This irresistible keto chocolate mug cake tastes great on its own, but if you want the extra sweetness, add some fresh cream on the top. Repeat for all the bars. Chocolate mug cake ingredients. Let rest 10 minutes, then re-roll each ball to keep loose ends from sticking out. Coconut milk, coconut creamer, coconut water, coconut oil, coconut sugar, coconut flakes. It is one of the most commonly made sweet during festivals & celebrations in South India. Microwave for 1 minute on high if using the baking cups, 1 minute and 30 seconds if cooking both mugs. I'm warning you - do not make this if you're on a dietit is very difficult to resist!. This recipe for chocolate peanut butter protein fudge is a low-sugar way to enjoy a rich and creamy chocolaty sweet treat. Meanwhile, in 2-quart bowl, microwave vanilla baking chips uncovered on High about 30 seconds or until melted. Place coconut ball on parchment paper. Spread in a flat pan. It took a little time, but it was well worth it. Stir into coconut mixture, blending until mixed. Remove the coconut balls from the freezer and individually roll in melted chocolate to coat. Pour immediately over coconut and stir until well mixed. These Chocolate Coconut Brownies may look a little too complicated because of the amount of steps but it’s a very easy recipe to make – I promise! If you’re a fan of coconut desserts this is one recipe you do not want to miss! The best brownies on the bottom, chewy coconut middle and a chocolate ganache topping. Whip up this easy coconut flour mug cake for dessert in 90 seconds. Flaked, desiccated, shredded, all of it works great in this recipe. Form mixture into 70 (1-inch) balls. White chocolate chip cookies with toasted coconut. Melt chocolate in microwave for a couple of minutes, stirring every 30 seconds until melted. Pour some candy coating into your mini popsicle mold. Stir the chocolate after each heating until fully melted. 5 carbs / 4. Stir frequently till mix is cold and of spreading consistency. A short ingredient list means it's an easy recipe. 1 T coconut oil 1 T olive oil or Macadamia Nut oil 1 T Coconut flour 1 T Almond Flour 1 tsp cocoa powder ½ tsp. Today JoyFoodSunshine turns 1! And today we celebrate with chocolate. (It shouldn’t melt, but it should soften a little. Break the coconut candy from the ice trays then dip the bottom of each one in the melted chocolate and place on a wire cooling wrack. Coconut cashew brittle recipe. Keto Chocolate Coconut Mug Cake & The Easy Peanut Butter Mug Cake Recipes (Gluten Free & Dairy Free) ( 5 Net Carbs Each) If you're living the Keto lifestyle and find yourself in need of a quick treat, mug cakes are just the ticket. Easy 2 ingredient Coconut Pecan Fudge is such a great candy recipe! Also called German Chocolate Fudge, it disappears fast because everyone loves it so much! If you’re looking for an easy last-minute fudge recipe, this is the one for you. Bake for 12-15 minutes, or until the edges are golden brown. With a few pantry essentials, it's easy to make a delicious chocolate-coconut batter and "cook" it in the microwave. Start with one minute on a medium setting for 1 cup of chips, then heat the chocolate for no more than 15 seconds at a time after that. Prepare chocolate layer by combining dark chocolate chips and coconut cream in a bowl. Let cool until firm, 1. This toasty almond and coconut bar imitates a favorite candy bar. You can also add raisins, your favorite nuts, cranberries, whatever you like! You choose! Easy Chocolate Peanut Clusters! This little recipe is lovely! It's a very quick and easy recipe which you can make in. Then, add in all of the dry ingredients and mix. I made it in a vegan version, so it’s also egg-free and dairy-free! Chocolate mousse is one of the most popular desserts in France and probably a recipe I could prepare eyes closed. Made with simple, whole ingredients. Paleo Almond Joy – The Best Homemade Coconut Candy Bar. I use Ghirardelli 60% chocolate chips because it’s quick and I’m lazy. Her dish won 1st place in our “Miscellaneous” division. 5 Ingredient No Bake Chocolate Coconut Bars (V, GF): A decadent 'n easy dessert recipe for thick, indulgent coconut bars enrobed in a velvety layer of rich chocolate ganache. If using coconut oil or butter, we melt them in 10 second bursts in the microwave — and actually use the mug we plan to use for the brownie. Boil all the ingredients, except the coconut, together for 10 minutes. We make it, stir it and pull it all by hand in small batches. Valentine’s day is just around the corner and what better way to say I love you to your sweetheart than with making them a show stopper Chocolate Raspberry Cake. Add the avocado mixture into the bowl of melted chocolate and stir very well until the chocolate is mixed well. For this recipe, I started with my favorite Sweet Popcorn Glaze, and added coconut in the form of coconut extract and toasted coconut. Use a small candy scoop or a teaspoon to form a small ball of coconut filling, a little less than 1 inch across. Coconut Flour Vanilla Mug Cake - satisfy your sweet cravings in a flash with this coconut flour mug cake that is gluten free, paleo and ready in minutes! The recipe includes an option to make this treat low-carb or keto. Vegan, Paleo, Dairy-Free, Gluten-Free. The Best Chocolate Pie Ever {In the Microwave!} I have probably made this chocolate pie approximately five trillion times since I first made up the recipe. If this happens, simply add in a spoonful of shortening or coconut oil. I L-O-V-E coconut because it is a nutritional powerhouse. Making this quick little low carb one minute chocolate brownie in a mug cake is very simple. Melt in microwave for 30 seconds, stir, place back in microwave and cook for 30 more seconds, stir. The idea behind this fudge is that property that all coconut oil users know well—coconut oil is solid at room temperature, but anything above that, and it's a velvety smooth liquid oil. Keto Mug Cake made with almond flour, cocoa powder and coconut flour, microwave mug cake takes only one minute to cook. In medium microwavable bowl, microwave chocolate chips on High 1 to 2 minutes, stirring every 30 seconds, until melted. Drop by tablespoonfuls onto waxed paper to cool. Melt the chocolate, stirring occasionally, then remove from heat to cool slightly. Try these other easy fudge recipes:. Preheat the oven to 350 and grease a baking dish (8x8 or 9x9). 1 cup brown sugar. Add coconut and stir to combine well. And it's not complicated with the help of Grandma's recipes. Fill a saucepan with 2 to 3 in. Instructions. Easy Christmas candy recipes from Martha Stewart, including popcorn balls, chocolate truffles, chocolate fudge, peppermint bark, peanut butter cups, and more. Place coconut egg on parchment paper, do the same with the rest of the coconut mixture; Place in the freezer for 1 hour or until eggs are firm; Melt chocolate chips and shortening in microwave by heating for 30 seconds then stirring and repeating process until it is melted and smooth; Using a fork, dip egg into chocolate and flip to cover. Reviewed by millions of home cooks. Refrigerate until firm. Bake cupcakes as directed and allow to cool completely. Paleo Chocolate Fudge Truffles are made with coconut milk and almond butter for a super creamy and ultra-fudgy grain-free, gluten-free, and vegan dessert recipe! A healthy fudge recipe that is great for an afternoon snack or kid-friendly dessert. Pour over coconut in tray. One of the hands-down best parts of the job is always having so much delicious food to eat. Nibble these bars for pure peanut butter bliss. Tastes just as delicious as regular hot cocoa, and is ready in the microwave in less than 5 minutes! Paleo, vegan and gluten free. If you love the way that chocolate and coconut taste when combined, then No-Bake Chocolate Coconut Drop Cookies is the easy cookie recipe for you! They're no bake cookies that are incredibly flavorful considering how very little effort they require to make. Heat chocolate chips and coconut oil in microwave safe bowl for 2 minutes on 50%. I like to call this a life-saver cake because it fix your sweet craving in no time. Drop by spoonfuls onto wax paper. Mix all the ingredients together in a large mug. Chocolate Cupcakes with Coconut Frosting Recipe. To bake in the oven, Mix everything in an oven safe ramekin and put in a 350F oven for 10-15 minutes. Shawn and I had a *super* fancy date on Saturday night. This recipe for Sugar Free Keto Chocolate Covered Coconut Candy is actually quite easy to make. Ingredients 14 ounces sweetened shredded coconut 14 ounces sweetened condensed milk 1 teaspoon vanilla 2 egg whites 1/2 teaspoon salt 2 cups chocolate chips A small piece of paraffin wax (optional) Preparation Pre-heat the oven to 325°F. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase coconut slice candy bar recipe. Whisk together with a small whisk until well mixed. Chocolate Dipped Coconut Macaroons are scrumptious little bites of sweetened coconut dipped in creamy milk chocolate, like Mounds candy bars. Microwave the mug cake for 60-75 seconds, until just firm. butter and put it inside the mug you will be using. These Vegan Pumpkin Chocolate Chip Cookies are so fudgy, moist, gluten-free, dairy-free and oil-free. or until mixture comes to boil. I hope you don't wait a few years to make this White Chocolate Puffcorn like I did. Reheat individually for 30 seconds in microwave. Chocolate Peanut Butter Fudge. Store in fridge and enjoy!. Remove the cherry coconut bars from the fridge. microwave method COMBINE chocolate chips with sweetened condensed milk and salt in 1-quart glass measure. chocolate and 1/2 cup butter in large microwaveable bowl. 1 serving = 1 center. When you are craving a sugar free Almond Joy candy bar, this sweet low carb coconut candy is sure to hit the spot. Add chopped pecans when adding coconut. Directions In mug, crack egg, add powdered sugar and cocoa powder. Shawn and I had a *super* fancy date on Saturday night. Combine flour, salt, sugar, coconut and butter in a bowl. I saw a recipe for chocolate/coconut candy this week and got the idea to come up with a similar sweet that packed a little more fiber and nutrients. This salty-sweet recipe is perfect for handing out to family and friends, or if you're hosting a crowd. Instructions In a small bowl, whisk together the egg, flours, milk, olive oil, baking powder and salt. Dear fellow chocolate lovers, here’s a delicious chocolate mousse made with a magic ingredient, and topped with a whipped coconut cream. Healthy Chocolate Coconut Brownies. Whip up this easy coconut flour mug cake for dessert in 90 seconds. In the top of a double boiler over hot (not boiling) water, melt chocolate with shortening. Let rest 10 minutes, then re-roll each ball to keep loose ends from sticking out. Pour in the white chocolate chips. When cold, crack into pieces. This mug cake recipe is for your back pocket when you need an easy fuss-free dessert in no time. You simply throw your ingredients into a large mug or cereal bowl and microwave it for a minute and voila- You have your healthy chocolate fix. Pour in baked pie shell. Winning Recipe • Royalty Pecan Bake Show This recipe was provided by Opal Lerma. Bring water to a boil, turn off heat, then set bowl over pan. The chocolate melts pretty gently in the microwave, and helps to keep the cake moist as it cooks—and as it cools. Dip each cooled coconut macaroon in the melted chocolate and place back onto the baking sheets. My Private Notes. Allow it to cool down but make sure it doesn't harden. In medium microwavable bowl, microwave chocolate chips on High 1 to 2 minutes, stirring every 30 seconds, until melted. Use a tablespoon measure scoop out 2 tablespoons of the coconut mixture and place on your cookie sheet about 1 inch apart, no need to worry about these spreading. Mix cupcake batter as directed on box, adding coconut extract to the batter while mixing. Spread on each cooled cupcake, evenly, to form a base for decorations. Take 5 bars from the refrigerator. A million times better than a Mounds Bar, a Bounty (if you’re British or European 🙂 ), or any other not-homemade candy bar you can think of. As a coconut lover, I’ve tried dozens of recipes for coconut macaroons recipes over the years — be it for the holidays or for friends who eat gluten-free. Coconut Flour Chocolate Keto Mug Cake This makes a total of 2 servings of Coconut Flour Chocolate Keto Mug Cake. After spreading half of the brownie batter into the pan, it’s a quick process to dollop the coconut filling onto the brownies in an even layer, the cover the top with a little more chocolatey goodness. Form mixture into 70 (1-inch) balls. These sweet treats are made with condensed milk, dark chocolate, graham cookies and coconut. Usually just a simple chocolate fudge will satisfy my sweet tooth like nothing else. You can also use some nuts to add a crunch. Mampostial (Coconut Candy from PR), Desserts, Candy, Chocolate. The companies makes products including the historic coconut bar, also known as a Neapolitan three color coconut bar. Pour half of syrup into each mold, tilting to coat sides. butter and put it inside the mug you will be using. Heat corn syrup in saucepan over medium heat until simmering, stirring frequently. So I decided to share my awesomely delicious and Paleo Hot Chocolate (or Hot Cocoa) recipe! It beats all the non-paleo versions (because of the coconut milk flavor) and it takes less than 2 minutes to make! By the way, do you know the difference between chocolate and cocoa? As it turns out, cocoa is a purer form of chocolate. Chocolate Treats. In a large bowl, combine the confectioners' sugar, coconut, almonds and milk. Healthy 1 Minute Keto Chocolate Mug Cake Recipe. Make delicious chocolate coconut cake in the microwave in under 5 minutes so you can EAT ALL THE CAKE! Get the entire recipe and directions here:. Line an 8×8 pan with waxed paper, then press the coconut/potato mixture into the pan. Mix together condensed milk, butter, sugar and coconut. It dries out easily! If you want to turn it out onto a plate, wait until it has cooled a little so it does not fall apart. **Please note, if the dish is too large for your microwave, you can make this in batches with a dish that suits the capacity of your microwave. Let cool until firm, 1. Once the dough is chilled, add the chocolate chips & coconut oil to a microwave safe bowl. Bring water to a boil, turn off heat, then set bowl over pan. If you use chopped chocolate, make sure the pieces are small – no bigger than M&Ms or chocolate chips. Once coconut starts browning on the top, watch the cookies really closely because from there they can easily burn. MICROWAVE remaining milk chocolate morsels in small, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. How to Make Microwave Coconut Pecan Frosting(German Choc Frst) Step-by-Step In a medium size sauce pan, add the evaporated milk, beaten egg yolks, and butter, whisk together over low heat until the butter is completely melted. I briefly considered trying to make every ingredient in this. Microwave the chocolate on medium power for 30 seconds, stir, then repeat in 15 seconds intervals, until the chocolate has melted completely. Friesinger's Candy is an Ohio based confectionery company. Refrigerate cake for a few hours before serving. (If you are using just white chocolate chips, and not a combination of chips and candy melts, the chocolate may seize up. So, mommy, it took just 3 decades to convince me. chocolate and 1/2 cup butter in large microwaveable bowl. Cut bars into 9 equal squares (3 rows of 3). Start by melting your butter/ghee/coconut oil and some chocolate in a microwave-safe mug or ramekin. Add chopped pecans when adding coconut. Apricot Coconut Macaroons. homemade cookies topped with toasted coconut, caramel and chocolate! This post may contain affiliate links which won’t change your price but will share some commission. Stir in powdered sugar and vanilla; beat at medium speed, scraping bowl often, until smooth. Let cool for 2 to 3 minutes before eating. Melting in the microwave is the faster of the two methods, but it is still important to watch it carefully. Mix together condensed milk, butter, sugar and coconut. In a small bowl mix together vanilla extract, coconut extract, and sweetened condensed milk. This microwave chocolate cake uses no eggs, just my classic combination of coconut oil and maple syrup, mixed with plant based milk, flour, cocoa powder, vanilla, salt, and baking powder. Spread coconut mixture evenly over the hardened bottom. Place mixture in refrigerator, chill for one hour. These are excellent warm from the oven or at room temperature. If there was ever a homemade chocolate bar to love, it has to be these coconut bars. Combine the sugar, water, and corn syrup in a saucepan over medium heat, stirring until the mixture boils. Sprinkle remaining 1 cup almonds evenly over coconut layer. Pour the batter into a small microwave safe bowl or wide mug and microwave for 90 seconds. I find it works best to use a double boiler to melt the chocolate and coconut oil so you don't run the risk of burning the chocolate and getting an acrid flavor to it. A traditional coconut pie made quicker in the microwave. Totally worth it to me for cake. Add the 3 tbsp milk, 3 tbsp vegetable or sunflower oil and a few drops of vanilla essence and mix until smooth, before adding 2 tbsp chocolate chips, nuts, or raisins, if using, and mix again. Chill MoonPie in refrigerator for two hours 2. – Place the oats, banana, maca powder, cashew nuts, 1 tbsp of the toasted coconut, and the 1/2 cup of cold coconut milk into your smoothie maker or blender (don’t add any hot liquid to your smoothie maker or blender). Add shredded coconut and continue stirring until fully incorporated. Heat corn syrup, one minute in microwave, until syrup boils. My original plan was to try to recreate a sugar free version of the coconut filled chocolate – which I will still probably do at some point. Stir in the maple syrup and cocoa powder. "Cooked in the microwave, this fast fudge is a sweet addition to any holiday gathering. Melt in 15 second increments, stirring after each increment until completely melted and smooth. Blend thoroughly with a fork. Using a rubber scraper, evenly press fudge into the prepared pan. atreatsaffair. Once melted, remove from heat. This microwave chocolate chip cookie is the perfect dessert for one! It cooks in only 40-60 seconds for a super quick, sugar fix. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). Melt the coconut oil and butter. Refrigerate until firm, about 20 minutes. Insert the popsicle sticks while the candy is still wet. Blend in sugar. Put your chopped or grated chocolate into a microwaveable bowl or measuring cup, and start by warming it for 30 seconds. Line cookie sheets with Silpat mats or parchment paper. I used coconut milk – not lite! – and half and half for an ultra-creamy and rich filling. In a microwave-safe bowl, combine the chocolate and coconut oil. Candy Coated Popcorn in a variety of exciting colors and gourmet flavors! If you're looking for a unique snack to offer at your next party, consider the novelty of gourmet candy-coated popcorn. A microwave can be harsh on chocolate but follow my tips for a no fail microwave method. One-Minute Chocolate Peanut Butter Mug Cake is a moist chocolate cake with a molten peanut butter center that quickly bakes up in a mug in the microwave! Today I'm sharing the perfect treat for those days when you're craving a little something sweet but there's nary a cookie or cupcake or piece of candy in the house. Easy recipe post with a recipe video included. You might also like Microwave Chocolate Mug Cake. Flatten it between your palms into a disk shape, and put the coconut ball in the center. Microwave on high power for 7 to 10 minutes (depending on microwave power). Stir in butter and vanilla and return to microwave for 1 minute. Cover; refrigerate 1-1 1/2 hours or until firm. , but although equally delicious, they’re a little different from Filipino coconut macaroons I grew up with which are denser and cake-like in texture. This is without a doubt the best hot cocoa you will ever have! This is the real deal folks, not the instant…just add water packaged stuff. Moist, fudgy, and easier than you could ever imagine, my 10 Minute Easy Chocolate Cake recipe bakes in your microwave… Simple Stovetop Brownies Incredibly moist, impossibly chocolatey, my Simple Stovetop Brownies recipe is perfect if you can't or don't want to use your…. How to make carrot cake: Preheat the oven to 150 degrees C. Flavoring Ingredients: Chocolate, Vanilla, Peppermint, Spices, Sweetener. Though they may be little, these cakes certainly don’t lack in flavor. 3 oz at the best online prices at eBay! Free shipping for many products!. You could alternatively use a microwave to melt the chocolate being careful not to burn it. Transfer the coconut mixture to a bowl, stir in the vanilla extract, cover with plastic wrap and chill for a minimum of 30 minutes. Simply microwave 2 cups (12 ounces) semisweet chocolate chips in a 2-cup glass measuring cup at HIGH 1-1/2 minutes or until melted, stirring twice. Scrape the sides of the bowl each time you take the chocolate out of the microwave. Instructions. , Neopolitan Coconut Rainbow Bar, Set of 2, Coconut Bon Bons 15 oz, Dark Chocolate Mini Snoconuts,. Coconut oil is a great way to rev the metabolism, and coconut oil chocolate has become a staple in many Trim Healthy Mama and low carb kitchens. Combine sugar, corn syrup and salt in a 9 Inch square casserole dish then stir in the peanuts. Line a 9″ tray with aluminium foil and grease the foil. For the coconut cake and tropical fruit salad: Scatter the sweetened flake coconut over a microwave-safe dinner plate and toast in the microwave for 2 minutes. Scorching chocolate, especially when trying to do it in the microwave, can happen easily and result in a candy disaster that leaves your chocolate craving sadly unsatisfied. Microwave on high for 90 seconds (this time may vary depending on the microwave oven). And ya did, are you. Gently form into a rounded mound for form the classic macaroon shape. Microwave for 50-60 seconds, until the cake is cooked through (but not. While the coconut candies are chilling, place the chocolate chips in a microwaveable bowl and microwave on high power for one minute. Sprinkle in a few sugar-free chocolate chips (be sure to check the ingredients list carefully) on top, add half a teaspoon of cocoa powder to make it a chocolate cake, or add a little almond butter and dark chocolate for a peanut butter chocolate mug cake. Then add the rest of the ingredients and stir to combine thoroughly. In a microwave, melt semisweet chips and shortening on high for about 1 minute; stir. This slice recipe is so crazy delicious… you wont be able to stop at 1 (or even 5!) pieces! But what makes it so good is the two chocolate-filled layers. In a large bowl, stir together coconut and sweetened condensed milk until well-combined. Vegan Glutenfree Grainfree Recipe These Fudgy Chocolate Chip Cookies are a perfect snack or treat. Stir until chocolate is completely melted. Microwave the mug cake for 60-75 seconds, until just firm. The result is a low carb sweetened coconut that is perfect for using in recipes. How to make White Chocolate Coconut Candy (Raffaello Copycat): Add the melted butter or coconut oil to the chocolate chips and microwave for about a little more than a minute in the following pattern: 20 seconds+20 seconds+10 seconds+10 seconds+10 seconds, stirring well after each one. The first step to this fudge, and honestly the hardest part, is toasting the coconut. These no-bake coconut crack bars taste like candy bar filling. Separate coconut mixture into 3 small, microwave safe bowls, equally. Heat chocolate in microwave until smooth and melted. Use a spoon or ice cream scoop to scoop about 2-3 Tablespoons of the coconut chocolate mixture onto a piece of parchment and shape into a nest. In a large microwave-safe bowl, microwave chocolate on high in 30-second intervals, stirring between each, until chocolate is melted and smooth (about 1½ minutes total). This mug cake recipe is for your back pocket when you need an easy fuss-free dessert in no time. 1 tsp baking soda. Tempering , or slowly melting chocolate, is some culinary chemistry voodoo that helps ensure the texture of the resulting candy is perfect and doesn’t change based on. Microwave the coconut on high for 2 to 3 minutes, stopping every 30 seconds to stir, which keeps the flakes from scorching and helps them brown evenly. Remove from heat and set aside. Of course, you can dip these coconut macaroons into melted chocolate. Coconut is definitely one of those ingredients that everyone either loves or hates. If you prefer to melt chocolate on the stove top, place a heatproof bowl over a small saucepan filled with simmering water. So, mommy, it took just 3 decades to convince me. 1 large egg; 2 tablespoons salted butter; 2 tablespoons almond flour; 2 tablespoons unsweetened cocoa powder; 1 ½ tablespoons erythritol; 2 teaspoons coconut flour; ¼ teaspoon vanilla extract; ½ teaspoon baking powder; The Execution. com's selection of snacks, candy & nuts for snack foods including chips, pretzels, crackers, popcorn, jerky, meat snacks, trail mix & more. Throw them in before you pop your cake baby into the microwave. Remove from oven and evenly divide coconut into two separate bowls. Empty coconut into a large bowl, add Karo syrup (enough to make it gooey, it will snap crackle and pop like rice krispies when you have enough) It needs to be able to be shaped into a ball and hold its shape. Coconut Flour Chocolate Chip Cookie Mug Cake Man, have I been craving unhealthy treats as of late! I don't know what is going on with me but I can't turn away from sweets that have been calling out to me. I’ve saved a few batches of ganache that way when I lost track of time making Whiskey Chocolates! Add the eyes and then the coconut as soon as you can. Remove the coconut balls from the freezer and individually roll in melted chocolate to coat. Add 1 cup of coconut, mix. These are my very favorite. Strawberry Fudge: coconut butter + coconut oil + sweetener + 1/2 cup sliced strawberries. Coconut Almond Candy The secret ingredient in this homemade candy is a true surprise— no one tasting these delicious morsels will guess what’s in the sweet, creamy filling! —Katrina Smith, Lawrence, Kansas. These little candy-like treats combine creamy chocolate and shredded coconut to make a decadent, crunchy and rich dessert. Fold in your chocolate chips (and any other add-ins of choice). Fudge was a treat my family made often when I was young. As the chocolate begins to melt, microwave it in 10-15 second increments to help you control the temperature more easily. Place the coconut balls in the freezer for about 30 minutes.